WATER-Sparkling Water

Water is the most valuable resource. We most treasure. Essential to life all over the world. With huge population explosion and rapid urbanization and sudden mushrooming of multiple smart cities it becomes more and more important to provide safe and affordable water.
With a drastic change in consumer preference worldwide towards a healthy life style and stunning from purchase of sugary drinks. It becomes obvious that water is becoming the preferred drink of the future to the consumers.
Our global water market will reach 300 billion USD (Rs. 19,50,000 Crores) by 2020.
The global water market was estimated at 170 billion USD (Rs. 1105,000 Crores) in 2014 and expected to grow at 8.5% between 2018 to 2022.
Success in bottled water requires highest consistency, quality and maximized efficiency in production and minimum cost of production ensuring enhanced hygiene of the product.
SEPPA supports you in achieving the above easily and comfortable with its advanced processing and packaging equipment and strong design engineering, manufacturing spare and service support.
PET is the packaging of the current and near future.
SEPPA helps you design, build and deliver the most impressive aesthetic bottle design and packaging along with an optimized production line from start to end, ensuring the lowest food plant, compact design and enhanced efficiency.
SEPPA is always there with its immense experience to guide you with new market trends, demands and customer needs.



Alkaline Water is water that has a higher potential hydrogen than regular drinking water. The pH level is measured by the amount of hydrogen ions that exists in a given solution. High concentrations of hydrogen ions yield a low pH (acidic substances), whereas low levels of hydrogen ions result in a high pH (basic substances).1
The pH scale ranges from 0 to 14. Anything below 7 (ranging from 0 to 6.9) is acidic, and anything above 7 (ranging from 7.1 to 14) is basic. The blood in your veins is slightly basic (pH = 7.4),


Sparkling Bottled Water is water that, after treatment and possible replacement with carbon dioxide, contains the same amount of carbon dioxide that it had as it emerged from the source. Sparkling bottled waters may be labeled as "sparkling drinking water," "sparkling mineral water," "sparkling spring water," etc.


Structured Water sometimes called magnetized or hexagonal water, refers to water with a structure that has supposedly been altered to form a hexagonal cluster.
Proponents claim structured water shares similarities with water that hasn’t been polluted or contaminated by human processes. They believe these qualities make it healthier than tap or filtered water.
According to structured water proponents, this type of water exists naturally in mountain springs, glacier melt, and other untouched sources.

Others believe you can turn regular water into structured water by:
  • magnetizing it through a process called vortexing
  • exposing it to ultraviolet (UV) or infrared light
  • exposing it to natural heat and energy, such as sunlight
  • storing it in gemstone water bottles

But does structured water really live up to the hype? Read on to find out.

Supporters claim it has health benefits

Supporters of structured water believe that it offers many health benefits, claiming that it:
  • increases energy
  • improves concentration and memory
  • promotes weight loss and weight maintenance
  • promotes better sleep
  • supports a healthy immune system
  • helps detoxify the body
  • promotes good digestion and reduces constipation
  • promotes longer life
  • improves skin complexion and circulation
  • helps stabilize blood sugar

According to the idea behind structured water, vortexing water charges it and allows it to hold energy. Allegedly, this energy then recharges the body and hydrates it more thoroughly than ordinary drinking water.


Water injected or infused with vitamins and Minerals is called Vitaminised Mineral Water
Vitamins and minerals are micronutrients required by the body to carry out a range of normal functions. However, these micronutrients are not produced in our bodies and must be derived from the food we eat.
Vitamins are organic substances that are generally classified as either fat soluble or water soluble. Fat-soluble vitamins (vitamin A, vitamin D, vitamin E, and vitamin K) dissolve in fat and tend to accumulate in the body. Water-soluble vitamins (vitamin C and the B-complex vitamins, such as vitamin B6, vitamin B12, and folate) must dissolve in water before they can be absorbed by the body, and therefore cannot be stored. Any water-soluble vitamins unused by the body is primarily lost through urine.
Minerals are inorganic elements present in soil and water, which are absorbed by plants or consumed by animals. with calcium, sodium, and potassium, there is a range of other minerals, including trace minerals (e.g. copper, iodine, and zinc) needed in very small amounts.


Spring Water / Mountain Spring Water is water derived from an underground formation from which water flows naturally to the surface of the earth.Mountain Spring / Spring water must be collected only at the spring or through a borehole tapping the underground formation feeding the spring. Mountain Spring /Spring water collected with the use of an external force must be from the same underground stratum as the spring, must have all the physical properties before treatment, and must be of the same composition and quality as the water that flows naturally to the surface of the earth.


Bottled Water / Packaged Drinking Water / Purified Water / Still Wateris water that has been produced by distillation, deionisation , reverse osmosis, or other suitable processes while meeting the definition of packaged drinking water /purified water /bottled water in the world Other suitable product names for bottled water treated by one of the above processes include "distilled water" if it is produced by distillation, "deionised water" if it is produced by deionisation, or "reverse osmosis water" if the process used is reverse osmosis. Alternatively, "drinking water" can be used with one of the purifying terms defined above (e.g., "purified drinking water" or "distilled drinking water”)


Natural Mineral Water is Natural Water containing not less than 250 parts per million (ppm) Total Dissolved Solids . Mineral Water is distinguished from other types of Bottled Water by its constant level and relative proportions of minerals and trace elements at the point of emergance from the source .No minerals can be added to this product.


Artesian Water / Artesian Well Water is water from a well that taps a confined aquifer (a water-bearing underground layer of rock or sand) in which the water level stands at some height above the top of the aquifer.


Well Water is water from a hole bored, drilled, or otherwise constructed in the ground, which taps the water aquifer.

Sparkling and Carbonated Equipments